Do you like popcorn? It not just pops your taste buds but also fascinates you to watch the popping kernels into the kettle. When a kernel especially big mushroom size kernel jumps into the air and change its appearance, the aroma and the popping sound comes from it, can make you hungry any time of the day. Mushroom Popcorn is best suited for making candied popcorns and other gourmet flavours since the round shape makes it easy for dipping in sugar and syrups. You need to try it out to believe how amazing it is!
Big Pop by Kitchenrama
Ever wonder how the popcorn vendors pop the perfect flavoured popcorn for every time? If you also want to try it for you, why not try our complete Big Pop Packing, which contains Big Pop Kernels, Seasoning and flavoured oil to get the perfect taste. You just need to pick your flavour and follow the instructions as given on the packing and prepare your flavoured gourmet popcorn in few minutes. The right set of ingredients have made it super easy to enjoy the fresh and hot popcorn anytime of the day and anywhere. You can use it at your home, your popcorn stall or for your popcorn business as well. We have packings for all requirements based on home and business purpose. So, get ready to enjoy the bigger size of popcorns dipped into your favourite flavour – ready to go pack.
How would You Recognize Mushroom Popcorn?
Big Pops are also called Mushroom Popcorns. Instead of regular “butterfly” shape, Mushroom popcorn has the ball-shape kernels. Generally, regular (butterfly) popcorn have almost 5% ball shape. When the kernel reached to 35-45% ball shapes, some growers considered it big pop. However, it is not true. A real big pop has more than or equal to 65% ball shape kernels. For commercial purpose, you should buy 80-90% ball shape kernels. Big pop kernels resulted into a large and round shaped popcorn, great to mix up with flavours.
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