Kitchenrama - Commercial Kitchen Equipment Supplier in India
Kitchenrama - Commercial Kitchen Equipment Supplier in India

Speed Pizza oven

Prepare Your Pizza in Just 120 Sec with Kitchenrama Speed Pizza Oven for Your Food Business

February 25, 2020by Vikas SuriNo Comments
Speed Pizza Oven

Speed Pizza Oven – Did you know at least 83% of consumers eat pizza at least once per month (a report by Technomic study)?Internationally, pizzerias are thriving, with a five-year forecasted growth rate of 10.7%. These stats clearly indicate that pizza business is a new opportunity for entrepreneur.One reason for its popularity is that it’s easy to start and you can prepare a pizza with a very low cost – less than 25% of the menu cost. Also, there are very good pizza ovens available in the market that will cut down your making cost along with delicious flavours just like Speed Pizza newly launched by Kitchenrama, a leading name of commercial kitchen equipment suppliers in India.

You will be amazed to know that with Speed Pizza or also named as Quick Pizza, you can cook your pizza in just 120 seconds. Before going deeper about this quick pizza oven, let’s take a look on growth of world pizza market in the below image:

  • world Pizza Market

Speed Pizza by Kitchenrama

Getting the right pizza oven would be the first thing definitely for those entrepreneurs who don’t stop beyond success. Things like cooking time, volume, space, fuel source, and taste are all things to consider when choosing a pizza oven for any food service space. And Speed Pizza by Kitchenrama is just perfect to cook all thin dough products like Pizza, Sandwich bread, Kulchas, and more with a minimal energy use.

Speed Pizza Oven
Speed Pizza Oven

Let’s explore a few details that go into buying this best commercial pizza oven for your business.

Dimensions of Speed Pizza Oven

The size of the SPEEDPIZZA furnace is 498 x 401 x 278 mm, its weight is 12.4 kg. Its dimensions make it easy to put on almost any work surface. The other thing which make it an essential for every restaurant kitchen is that it can work even from a network of 230 V / 50 Hz 16 A, which is considered very low energy consumption to prepare a pizza for final outcome.

Some Other Reasons to Get Speed Pizza over Others

Let’s take a look on a few reasons which make it so popular and choice of every food business owner:

  1. It doesn’t required ventilation. Yes, you heard it right. In metro cities like Delhi, Mumbai where space is getting so small, getting a ventilated kitchen is just a problem. For your kitchen and customers’ safety, you are prescribed to have a ventilated kitchen. However, with Kitchenrama Speed Pizza you don’t need to worry. You can cook through it in any kind of space.
  2. It’s very easy to operate. With a clear instructions, and live demo experience, you can well-versed how to go with it.
  3. Preheat time of Speed Pizza is just 15 minutes. It takes just 15 minutes to heat the hearth of temperature of 300 °.
  4. You can cook your pizza between 90 to 150 seconds depending on your recipe. Even before you will think, your pizza will be in front of you to serve your customers, so no more waiting time for your customers.
  5. You can work continuously without shutting it off for a day.
  6. It allows you to use any state of your raw product whether raw, fresh or frozen.
  7. This oven allows you to get excellent quality of the finished product.

So Hot, So Fast, So Delicious….

It’s much faster than you can imagine.  As already said it can prepare your dish between 90 to 150 seconds after getting heated. So basically, you can cook a pizza in just 120 seconds with a great taste. Its low energy consumption makes it more demanding among other options.

Speed Pizza is perfect for if you own a:

  • Restaurant

If you are running a restaurant, pizza is a must in your menu list. Along with heavy demands, it can give you good profit. And it’s very simple to cook. You can prepare it from scratch with your dough or get the dough from some well-known pizza brands and cook the end product with your recipe.  As it can be started with just minimal investment, add your own ingredients and ideas to start with if not yet. And your pizza will be ready in less than two minutes. You can easily serve 20 pizzas during every shift, and even double that number if you use a stackable SPEEDPIZZA.

  • Pizzeria

Now serve PIZZAS even outside of your usual rush hours with Kitchenrama Speed Pizza. Save important amounts of energy due to its low energy consumption feature and can turn off your traditional oven to baker keep cooking pizzas without help from a specialised pizza.

  • Sandwich Booth

Add Pizzas to your regular offerings easily and conveniently! You can create classic pizzas with pre-made ingredients or can create a sandwich pizza.

  • Caterer

Add more life to your catering with a wide range of PIZZAS that can be made in this wonderful machine! It’s easy to carry and operates on minimal energy. So in whichever the event, you are having the option of pizza, make it rock with this compatible commercial pizza oven machine.

There are many other places where you can use it. Think just beyond and make this pizza oven a real companion for long success.

If you want to have a Live experience how it works, how to get a professional pizza in less than 2 minutes, book your slots with us for our LIVE training centre which is organized by us at our place.

If you want to start a new venture or renovate your food restaurant, you can still get in touch with us for setting up of your commercial kitchen. We have a large array of commercial kitchen equipment and serving in the industry more than three decades. Contact us now!

To know more about us or to find your favourite commercial kitchen equipment, you can visit us at www.kitchenrama.com

For any query, complaint, suggestion, technical help or meeting with our expert, you can write us at mail@kitchenrama.com.

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Combi Ovens, Fagor

Fagor Combi Ovens – Designed to Make the Most of Every Commercial Kitchen

December 19, 2019by Vikas SuriNo Comments
Fagor Combi Ovens

Combi Ovens is a three-in-one oven and basically designed for HoReCa professionals or restaurant industry who do not wish to forego any of the functions in their commercial kitchen. Bringing it to your restaurant kitchen, you can use this single appliance for all three types of cooking – convection, steam, and a combination of steam and convection. Thus replaced the need to separate steamer or convection ovens and hence save time, space and money when it comes to professional food preparation.

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Coffee Maker, Commercial Kitchen Equipment

How to Start a Coffee Shop in 4 Steps | Kitchenrama

August 31, 2019by Vikas SuriNo Comments
coffee shop

Coffee Shops are flourishing in business and they are making good money out of this business. The system of your body is always in need good supply of caffeine and hence to get a precise dose of caffeine they directly head towards the nearest coffee shops for a hot java to jump start their day. Because of its popularity and higher profits, there are people who want to start a coffee shop in their locality and this guide would be helpful for those who want to start a coffee shop in their neighborhood.

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Combi Ovens, Commercial Kitchen Equipment

Combi Oven and Its Uses in a Commercial Kitchen | Kitchenrama

August 21, 2019by Vikas SuriNo Comments
Combi Ovens - Fagor Banner

Combi ovens are 3-in-1 ovens which are widely used today in commercial kitchens for a variety of good reasons. This type of oven allows the users to cook foods in different modes including dry heat convection, steam or combination of both. It is used in commercial kitchens as the best alternative to convection and steamer oven and its usages reduce time required for cooking and effective for money and space saving. If you need a combi oven in your commercial kitchen, then you will find many great deals offered by Combi Oven Dealers in Delhi.

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Commercial Kitchen Equipment, Refrigeration Equipment

Blast Chiller 101 – Why you Need One for Your Food business!

July 18, 2019by Vikas SuriNo Comments

Be it cafeteria, restaurant, dining hall, or any other food joint, blast chillers are one of the best kitchen equipment that you require. So, we will throw some light on the blast chillers and its advantages. However, if you do not know much about this product, then this is the perfect article for you where we will provide an insight into the piece of equipment. Blast chillers are the best refrigeration solution to pick from. There is a wide range of products to choose from starting from flash freezers with side, bottom, or top mounted compressors depending on the kitchen type and environment. When it comes to food storage, one should always look for rapid cooling techniques. Now, with commercial blast chillers, one can get chillers based on the type of needs of your kitchen. You can either opt for low-volume or high-volume needs which helps you to keep food between 00 – 50 C and that is the recommended temperature for keeping foods fresh and durable.

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Commercial Kitchen Equipment, Horeca

Importance of Cold Storage in Commercial Kitchens – Kitchenrama

July 5, 2019by Vikas SuriNo Comments

With the rise of packaged food in the modern world, the importance of cold storage in commercial kitchens cannot be veiled anymore. If you have been running your chain of restaurants and hotels, you must know the vitality of having fresh foods on the table for your customers. However, it is not always possibe to bring fresh vegetables from the market every day, especially when it comes to meat or fish. So, having a commercial refrigeration solution which is robust and efficient is the need of the hour. Keeping the prepared foods fresh and avoid contamination, they should be stored at an optimal temperature. For this purpose, the food products required to be stored at a sub-zero temperature which helps to maintain the hygiene quotient of the food.

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Combi Ovens, Commercial Kitchen Equipment, Fagor

Fagor Combi Ovens – The Game Changer for Commercial Kitchens – Kitchenrama

June 29, 2019by Vikas SuriNo Comments

Whether it is Steamed oven pasta or Steamed lean meat; the combi ovens have certainly replaced multiple cooking appliances. Initially, combi ovens were expensive and were less used by commercial restaurants or private households. With time, the popularity of the product influenced big companies to take an interest. Enriched with both manual and programmable operating systems these combi ovens support the needs and requirement of all types of users. Cook delicious and mouth-melting hot pizzas or the hand minced mouth-watering kebabs to a perfect shade. The fagor combi ovens are versatile and are endured with a list of varied heating and pre-heating properties.

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concessions, Horeca

Choose Best Popcorn Machine for Your Business and Upsurge Your Sales

April 30, 2019by Vikas SuriNo Comments

Are you looking for a lucrative way of boosting your sales with popcorn? Do you own a concession stand or conduct sales at a movie theatre or the likes of a convenience store? Then buy popcorn poppers and watch your sales upscale. They are easy to use and convenient too. All one is required to do is add some popping oil and kernels into the commercial popcorn machine and there you are all ready to serve your customers with the best delicious popcorns.

As many of this commercial popcorn machine is NSF listed, one need not worry about cleaning the cracks and crevices. If you too are in the lookout for some best popcorn machine do check out our range of popcorn bags, popcorn salts, and scoops. Furthermore, if you are still in the thoughts of where to buy popcorn poppers, be ready to get dazzled by our extensive collection of popcorn poppers for sale offered at affordable prices.

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Commercial Kitchen Equipment, Horeca

The Essential Checklist of Restaurant Kitchen Equipment

April 1, 2019by Vikas SuriNo Comments

In case you’re planning to start a restaurant, one of the most important choices you’ll have to make is how to set up your restaurant’s kitchen.
The kitchen is the middle of your business, the location where your menu involves life. You want remarkable restaurant equipment that can face up to the pressures of day by day use and keep up with the style of tickets coming through on your kitchen display machine.
To do this, careful planning and research are vital to maximizing the efficiency and capability of your kitchen. Don’t forget making an investment in one or all of the following restaurant equipment recommendations from commercial kitchen manufacturer as you brainstorm and design the layout of your establishment.

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Commercial Kitchen Equipment, concessions, Horeca, Safety and Compliance

International Exhibition for Food & Hospitality Fair – Aahar2019

March 13, 2019by Vikas SuriNo Comments

Aahar is an International Exhibition for Food & Hospitality Fair organized by Indian Trade Promotion Organization. It is one of the most renowned brands in the food and hospitality shows. Keeping up to our tradition of past 34 years, the AAHAR 2019 fair is all set to be held in the capital state of the country at New Delhi, thereby marking its place in the global platform.

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